Embarkation Lunch September 18, 2016

First meal on board: Lunch @ 12:30 Deck 10

Lido Deck 10: Buffet

Surprisingly it was easy to move around with all the guests boarding. The dining area was spacious and there were various stations of food to select from.

The selections we tried from the MarketPlace line were:

1. Grilled fish  **
2. Rosemary Potatoes ***
3. Shrimp & Chorizo rice **
4. Eggplant Mozzarella ****
5. Roast Top Round **1/2
6. Lemon tart **1/2
7. Strawberry Cake Pop ***
8. Onion Bread ***

Roast Top Round, Shrimp & Chorizo Rice,
Rosemary Potatoes, Eggplant Mozzarella

Strawberry Cake Pop, Lemon Tart

The selections from the Comfort Food line were:

1. Crunchy Fried Fish ***
2. Crunchy Chicken tenders **
3. Corn Fritters *
4. Chicken Pie **
5. Mushroom Pudding ***

Crunchy Fried Fish, Crunchy Chicken Tenders,
Corn Fritters, Chicken Pie, Mushroom Pudding

The selections from the Tandoor (no line to wait in):

1. Veg Biryani **1/2
2. Tempered Lentil Stew **
3. Flat Bread-Mint Garlic ***
4. Tangy n' Spicy Sweet Potato **
5. Lentil Fritters 'n Yogurt *

Tandoor choices